Today, Silver Whisper called on Gijon, in northern Spain. We took Silversea’s free shuttle service between the ship and city center, about 20 minutes. On larger ships, I’ve had to pay for shuttle service, as much as 8 euros per person (about US$10).
We were impressed by the city itself, but we were blown away by the tradition of cider pouring. My understanding is that you only buy cider by the bottle in so-called siderias, or cider houses. That’s when the show begins. The bartender uncorks the bottle, lifts it above his head and pours the cider into a glass below his waist, both arms fully extended. Missing the glass: remarkably little.
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