This Week, On Seabourn Odyssey


Yes, I am on “yet another luxury cruise.” Sounds great, right? It is, if you don’t mind getting a little pudgy around the waistline and compromising that “vital to life” organ previously known as the liver. But how can one resist the niceties of the luxury lifestyle? Fine dinners span several courses, champagne is dispensed in such volume that it makes Igauzu Falls look like an annoying drippy faucet. Am I one to say no? No.This week, I am on the new Seabourn Odyssey, sailing from Athens to Venice. Seabourn Odyssey is where South Beach meets Palm Beach. Read my first impressions and be sure to sign up for my e-mail newsletter, delivered to your inbox each day there are new posts.Please leave your questions or comments about the Seabourn Odyssey or tell me where to point my camera if there’s something you want to see on the ship. Need to know about a special restaurant or stateroom? Just ask.Bon Voyage, Ralph Grizzle

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